Lorenzo Espada, EatwitZo, is self-taught chef known for creating dishes that are traditional classics with a twist. His personal slogan inspired the name of his debut cookbook Somethin’ Outta Nothin’, which includes 100 creative Comfort Food Recipes for any chef!





Williams Sonoma Specialty Shops in The Park
Charlotte, NC
Thursday, April 18th at 7pm
Purchase Your Ticket + Book
Complimentary Admission

$32.00 includes admission to the event and a signed copy of Somethin’ Outta Nothin’.
Complimentary Admission includes access into the event, but does not include a signed copy of Somethin’ Outta Nothin’.




Powered by